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I take ideas from prototype to business impact. Fluently, and fast.
I'm a generalist by design. I've scaled a $30M/yr CPG partner portfolio at DoorDash, negotiated a global procurement deal with Nissan, shaped product strategy for Zipline's autonomous delivery marketplace, and co-founded an olive oil company in Napa at age 19. Now I'm at Stanford GSB, exploring new applications of AI.
The thread through all of it: I run toward ambiguity, learn the domain fast, and ship.

Officiated my brother's wedding, 2024

Chasing powder

Polar plunge, alpine edition

Vietnam with the parents, Dec 2025

Hiking Volcán de Fuego in Guatemala

Arqlite days: "non-recyclable" plastic, by the ton

Solo traveled China to accomplish a lifelong dream

Launched PVISOR merch business during Covid
The olive trees around Napa Valley's vineyards are mostly decorative. Every fall the fruit ripens, drops, and rots. In 2017, a lifelong friend and I saw free fruit hanging over some of the most expensive agricultural land in America and started harvesting it.
Tandem ran for eight seasons: olives picked by hand, pressed into premium extra virgin oil, and sold back through the very wineries whose trees we picked. It taught me to sell before you build, and that margins are made in operations. I wound it down in 2025 to go all-in on Stanford.
Open to full-time roles in AI, urban mobility, and sustainability: early-stage operator, chief of staff, strategy, product. If you're building something that makes cities work better, I want to hear about it.
Let's